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Spices, Herbs, & Seasonings
:: Parsley Flakes
A popular, bright green, dried leaf of triple curly parsley. Parsley is used to flavor, as well as garnish foods.
Usages for this product are practically limitless. Parsley Flakes rehydrate very quickly and offer an easy and attractive way to add color to foods. Durkee Parsley is more consistent in color and size than fresh parsley. Durkee Parsley offers cost savings over fresh parsley; it requires no labor and there is no waste.
Use in omelets, salads, cream soups, sauces, rice, pasta dishes and fish. Combine Durkee Parsley with melted butter and drizzle over tiny red potatoes, steamed cauliflower or baby carrots. Mix with soft cheeses such as cream, ricotta or cottage for a more eye-appealing dish. Just a sprinkle garnishes Italian dishes, deviled eggs or garlic bread. Parsley's bright green color combines well with other Durkee herbs.
Add Parsley to foods after cooking is completed and just before serving to maintain optimum visual appeal.
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